Blog

Gettin' down with real food.

Update & what I've been up to

It's been some time since I gave this space any attention, but not for lack of inspiration. My food voice has been finding a monthly home in our city's newspaper, the Milwaukee Journal Sentinel. Today, my most recent article was picked up by USA Today online, crazy. Now in the swing with my newspaper gig, I hope to get back to sharing more here on the blog. I wanted to take this opportunity to compile the articles I've written over the past year. so while you're waiting for some new Funky Beets content, here's a little something to browse through. I'm filled with gratitude today for family and friends who've shared my recipes and writing and supported me wholeheartedly in this journey that I hope is just beginning. I have some big dreams about how to share my love of cooking and make real, delicious food more accessible to everyone. I love to chat with anyone who feels the same. AshleighMKE@gmail.com

Indulgence without guilt - a healthier way to enjoy the holidays - November 30, 2016
Thanksgiving brunch  - November 12, 2016
Unlikely spice pairings autumn dinner menu - October 8 , 2016
Oktoberfest - stay in or go out - September 15, 2016
Summer-fall gluten free barbecue menu - September 8, 2016
Harvest time celebrates side dishes - August 11, 2016
No oven recipes for hot summer weather - July 9, 2016
Floral-inspired baby shower gathering - June 11, 2016
Spring weekend local produce dinner - May 7, 2016
Heart fare for heavy lifters - moving day menu - April 9 , 2016
Spring forward with fresher, brighter meals - March 12, 2016
2016 food trends with a healthy twist - March 7, 2016
Warm and cool flavors balance winter meal  - February 13, 2016
Restorative, warming winter menu for New Year - January 16, 2016
Make-ahead holiday brunch - December 12, 2015
Vegetarian Friendsgiving - November 7, 2015
Crowd pleasing football party food - October 10, 2015
Inviting vegetables to breakfast - August 30, 2015
Host an all-local, vegetarian feast - August 22, 2015
Picnic party, eating fresh outdoors - May 23, 2015